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Sunday, July 8, 2012

Pink Slime, you be the judge!


What is all this fuss over pint slime?
Think about all of the meat from one critter, I use this word to try and make this as easy as possible for even the very squeamish to be able to read, cut off the best meat, then cut off the good meat, then cut off meat only used to make hot dogs, then cut off the meat only used in sausages, take a good look at the “meat" that is left, then put it into a centrifuge ( machine that spins very fast to mix a product) add ammonium hydroxide along with a few other unspoken chemicals, spin for a few hours.
THIS IS YOUR PINK SLIME
The meat companies, their lobbyist and a few politicians are saying that this is great meat to eat and if we do not use it the price of meat will get a lot more expensive!
Is Pink Slime safe for your pets?
According to an article from A B C news, this cheap meat filler, is in 70 percent of the ground beef sold at supermarkets and up to 25 percent of each American hamburger patty.
Thank you
New Bern North Carolina
For your question.

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