Cows have been in Florida
since the 15 century.
North
America’s first cattle
were brought in the 15 century by Spanish explorer Juan Ponce de Leon.
So, cattle have been doing their thing all
of this time in Florida, ranchers and fertilizer companies have been mixing
fertilizer with chemical all this time and run off from watering, rain, and
weather, have been dumping into the water of Florida all of the time.
Still, the ‘specialists’ of Florida cannot
figure out what has been killing off the animal life, fish and plant life in
the waters of Florida?
(water plant food not to be
confused with land food).
Makes one ponder many questions about the
‘experts’ of Florida?
This is not counting the lowering of the
lakes, rivers, and streams because Florida ‘experts’ are giving the fresh water away to outside
bottling companies at an unbelievable fast rate?
So, There are nearly 1 million head of
calves and cattle in Florida.
Seven of the nation’s 25 largest cattle ranches are in Florida,
according to the Florida Beef Council.
Despite ranking 10th nationally in the
number of cattle, Florida ships the majority of them — 700,000 feeder calves,
to other states.
However, the leftover from raising cattle
remains in the land and waters of Florida?
Beef is a 2 billion dollar industry but
will not be on the list is Florida.
Great for the farmers and ranchers.
Stinks for the rest of the people in
Florida including our visitor!
Now the farmers and ranchers want to also
build slaughter houses
and processed plants in Florida?
State department of Aquaculture hopes to
made Fresh from Florida for all kinds of food from alligator meat to oranges.
Beef will not be on the list because most
cattle raised in Florida are shipped elsewhere to be processed.
Florida cattle ranchers seek locally grown
label